Pizza Recipes — Traditional pizza oven

When it comes to toppings, few combinations strike the perfect balance of bold and fresh quite like salami and fennel. This recipe brings together the rich, savory depth of salami with the subtle sweetness of fennel, all on a crispy, golden crust.  So fire up that oven, grab your ingredients, and let’s make some pizza! 

This isn’t your typical pizza; it’s a refined, minimalist approach that celebrates simplicity. With each bite, you get the smoky warmth from the oven, the creamy tang of the cheese, and a peppery kick that lingers. If you're a fan of authentic Italian flavors and wood-fired cooking, this Cacio e Pepe pizza is a must-try masterpiece.