Pizza Recipes — Pizza oven
How Wood-Fired Ovens Cook Pizza in 90 Seconds
We specialize in high-performance wood-fired pizza ovens designed to reach and maintain the extreme temperatures needed to produce authentic, restaurant-quality pizza.
Salmon and Caviar Flatbread
Recreate Johan Magnusson’s luxurious flatbread at home: flatbread topped with crème fraîche, smoked salmon, and caviar. Serve warm, fresh from the oven—opulent, impressive, and utterly delicious.
Wood-Fired Pizza with Truffle Hot Sauce and Jalapeño Ranch: "Pizza Il Buttsy"
The creaminess of Alfredo, the smokiness of bacon, the kick from jalapeño ranch, and the bold earthiness of truffle hot sauce come together in one epic bite!
Salami and Fennel Pizza
When it comes to toppings, few combinations strike the perfect balance of bold and fresh quite like salami and fennel. This recipe brings together the rich, savory depth of salami with the subtle sweetness of fennel, all on a crispy, golden crust.  So fire up that oven, grab your ingredients, and let’s make some pizza!Â
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