Pizza Recipes — Wood-Fired Cooking

Serrano ham, a cured Spanish delicacy, brings depth and a slightly salty bite that pairs beautifully with Manchego, a quintessential Spanish cheese made from sheep’s milk. Together, they create a flavor profile that’s both indulgent and sophisticated.   

Welcome to a delicious twist on classic comfort food: Pulled Pork Pizza! If you’re a fan of BBQ and love a good pizza night, this recipe will be your new favorite. This pulled pork pizza combines tender, smoky BBQ pulled pork with melted cheese, tangy BBQ sauce, and crisp red onions, all on a perfectly crispy crust. Whether you’re using leftover pulled pork or cooking it up fresh, this pizza is sure to impress family and friends. Get ready for a smoky, savory, and slightly sweet flavor explosion that’s as easy to make as it is delicious!